The seminar titled “US Soybeans Are the Preferred Source for Feed Manufacturers to Achieve Profitable and Sustainable Production Goals” organized by USSEC Turkey on June 19-20, 2025 at the Hyatt Regency İstinye Park Hotel in İzmir, started with intense participation.
The event, where experts from different fields of the sector came together, attracted great interest from the participants in terms of the role of soybeans and meal in the feed industry, quality parameters and scientific analysis results. The training draws attention with its content covering both theoretical information and current approaches to practice.
The seminar is held with intense participation from all stakeholders of the sector, from feed factories to poultry integrations, from soybean crushing plants to raw material suppliers. In the event, which attracted great interest from the participants, why the quality of American soybeans and meal is superior to other origins is discussed in detail with scientific studies and comparative analyses.
The results of the comprehensive analysis of soybeans and soybean meal, which was conducted in Europe with over 1000 samples, are also being shared with the participants at the event. The data obtained clearly demonstrates why US-origin soy products stand out in the feed sector with their consistent quality structure and high nutritional value.
The seminar, which continues with great interest, will continue to provide valuable information to sector professionals tomorrow. The second day of the program is expected to contribute to the participants with scientific content, practical evaluations and sectoral sharing.
